Easy Vegetable Curry (One-pot, 30 minutes) - Holy Cow Vegan Prepare this vegetarian curry in just 15 minutes. Packed with sweet potato, cabbage, tomatoes and red peppers, it contains all five of your five-a-day Tofu curry 3 ratings Make a quick and summery veggie curry with tofu and spinach for an easy midweek meal. Serve with lime wedges and wholemeal chapatis. Roasted aloo gobi 88 ratings.
Easy vegetable curry recipe - BBC Food Vegetable curry recipes - BBC Food Vegetable curry recipes Cook a vegetarian curry feast with our collection of delicious veggie recipes. Chickpea, spinach and egg curry by Sunil.
VEGETABLE CURRY FOR A CROWD by BBC Good Food Vegetable Thai curry by Aiden Byrne Main course Chickpea, spinach and egg curry by Sunil Vijayakar Main course Quick vegetable curry by Nigel Slater Main course Paneer jalfrezi by Rick.
Vegetable curry recipes - BBC Food Ingredients g/1lb 5oz potatoes, peeled and cut into roughly cm/1in chunks 3 medium carrots, peeled and sliced 2 tbsp vegetable oil 1 medium onion, finely sliced cm/1in piece fresh root.
Warming beetroot and coconut curry recipe - BBC Food 1 tsp vegetable oil 1 onion, thinly sliced g/10½oz long-grain rice, such as basmati, rinsed, to serve ½ small cauliflower head, cut into medium florets, root thickly sliced ½ small butternut.
Curry recipes - BBC Food
Sprinkle over the flour and toss together. Add the tomatoes, chickpeas, frozen spinach, sugar and stock. Stir well, cover with the lid and cook on low for 9–11 hours, or until the vegetables are. 
Easy veggie massaman curry recipe - BBC Food Ingredients g/6½oz rice 2 tsp coconut oil 1 onion, finely chopped 3 garlic cloves, finely chopped 1 thumb ginger, grated 1 broccoli, chopped into florets handful green beans or mangetout 1.
Vegetarian dinner recipes - BBC Good Food While the vegetable are roasting, make the curry base. Fry finely diced onion, garlic and ginger in a splash of oil until fragrant. Add the spices and tomato paste and allow to cook for a minute then pour in the stock. Scrape any sticky bits off the bottom of the pot then pour in the coconut milk/cream.